Watching my dear friend Marissa walk down the aisle as a stunning bride was one of the best moments of my summer. Creating wedding flowers for this quintessential, summer, country-club wedding was a true pleasure. I wanted to make sure this bride had the gorgeous flowers – and perfect wedding day – that she deserved.
One of my favorite details from this wedding was a special touch added to the grouped floral arrangement we created for the card table. We suspended light pink, cymbidium orchids, on clear wire, from an arrangement of cream hydrangea and Vendela roses, blush Esther roses, white phalaenopsis orchid blooms and cascading, white, Hawaiian dendrobium orchids. Incorporating hanging florals, into tall card-table floral arrangements and centerpieces evokes a sense of magic and grandeur. We love getting creative in this way.
Consider this a sneak preview – I’ll be sharing more about this wedding very soon! Meanwhile, enjoy these fantastic photos, from the blog of photographer Anna Lee Media: Romantic Summer Country Club Wedding.